Thursday, October 18, 2007

Be Still My Culinary Heart


I do love to visit Martha, Martha, Martha (Martha Stewart Living). But I just can't get excited over all of the varieties of sea salt available in the outrageously priced gourmet shops of Connecticut. (Just one example of the many things Martha gets excited about) Then Jen at Mommy, What's for Dinner visited my blog. A real mom, using real food, to feed real people. Now that's real living.

1 comment:

  1. I hope you don't mind I posted your cannelonni recipe and picture. We had it tonight and I felt like I died and went to Pasta Heaven! My family loved it as well.

    Thanks for the props too...now I feel famous, lol. :D

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