Sunday, February 15, 2009

Valentine's Dinner

We tried two new recipes for our Valentine's dinner with Grammy and Poppy....Chicken Cordon Blu from The Taste of Home Cookbook and Roasted Asparagus.... both were a hit.






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1 comment:

  1. The NesterFebruary 15, 2009 at 11:20 PM

    Asparagus is one of my favorite vegetables! Looks like you had a lovely evening!

    Fondly,
    Kim

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